Why Biscuits Are Not Baby Food: 4 Reasons Milk-Biscuit Breakfast Stalls Your Child's Weight Gain

Dr. Sandip Gupta

In this video, the doctor shares a real case from clinic: parents came saying their child had not gained even 1 kg in the last 1 year — the child is 2 years old and weighs only 8.6 kg. On asking what they feed the child, the parents said they give milk with biscuits for breakfast. The doctor immediately advised them to stop, explaining that biscuits are not food for a child. Four problems with giving biscuits to children, as explained in the video: Made of maida, sugar and preservatives – the calorie quality is not good, and maida is not healthy for children. No protein or vitamins – biscuits contain no protein or vitamins, which leads to deficiency of vitamins and protein. Choking risk – if the biscuit does not soften properly, its hard particles can get stuck in the throat of small children. Kills appetite for real food – if the child is given milk and biscuits, the child does not eat healthy food like roti, rice, dal and vegetables. What to give instead: the doctor suggests making kheer for the child by adding rice or suji (semolina) to milk, instead of biscuits. Relevant for: parents worried about poor weight gain, low weight, or stalled growth in toddlers and 2-year-olds; parents asking whether biscuits are safe or healthy for babies and small children; parents whose child refuses roti, rice, dal or vegetables; and anyone looking for a healthy breakfast alternative to milk and biscuits, or concerned about maida, sugar, choking risk, and protein/vitamin deficiency in a child's diet. Disclaimer: This video is for general information and educational purposes only. It is not a substitute for professional medical advice, diagnosis, or treatment. Every child is different — please consult your pediatrician before making changes to your child's diet or feeding routine, especially if your child has poor weight gain or any existing health condition.